BraaiOven
€ 390,- including VAT
Complete your Braaimaster with the versatile Braai oven.
- From stews and lasagna to authentic Neapolitan pizzas and crispy Flammkuchen
- Includes built-in thermometer and pizza stone for optimal control
- Two cooking methods, one oven: from a steady 200°C for oven-baked dishes to over 400°C with an open flame for perfect pizzas
Description
Make your Braaimaster even more versatile. The BraaiOven offers two cooking methods for maximum culinary freedom. Place a few charcoal briquettes under the oven to easily maintain a constant temperature of around 200°C—perfect for casseroles, lasagnas, and pies. Want a really intense fire? Then build a fire under the open back. The flames roll through the oven, and you’ll effortlessly reach temperatures above 400°C. Ideal for authentic pizzas and crispy Flammkuchen. Thanks to the built-in thermometer and pizza stone , you always have optimal control over the temperature and the baking process.
Description
Specifications
- Equipped with pizza stone and built-in thermometer
- Open rear for maximum heat circulation
- Suitable for use at 200°C (low heat) and 400°C+ (high heat)
- Dimensions: 435 x 400 x 180 mm (W x D x H)
- Fits all Braaimaster models
- Material: Stainless steel
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